




Let's Make Something Good.

Cheesy Chicken Enchiladas Suizas
Who doesn't love Mexican food? Saucy and meaty and full of fresh flavor, it is a universally adored cuisine for good reason. As a kid...
The Second Best Meatballs in the Whole World
If you think your mom makes the very best meatballs you ever had you are absolutely right. So does mine. All moms do. It's their thing....
Gina's Cinnamon Rolls
You've probably heard the expression, "friends are like flowers in the garden of life." It's been printed on greeting cards and...
French Bistro Grilled Steak, Roasted Beet & Corn Salad
Sometimes a salad for dinner is just the right thing to do. Especially now when the temperatures are high and our collective moods are...
Cinco de Mayo Fried Ice Cream Cake
I just read a quote that spoke directly to my soul. "Once you realize that you don't need a special occasion to have cake, the second...
Cooking Without Recipes: Grilled Lemon Shrimp with Capellini Aglio e Olio
Getting out of our homes and back to everyday life is a dream most of us can't yet realize. Even as restrictions are eased in some parts...
Turkey Picadillo with Yellow Rice
First, let me start by sincerely apologizing to my Latina friends. I was totally craving some amazing Picadillo - a simple, saucy ground...
Pasta with Kale, Mushrooms and Parmesan Breadcrumbs
We've been enjoying a lot more comfort food these days than we usually do. It just feels good to eat carbs. Scientifically speaking,...
Do The Truffle Shuffle
Goonies never say die! Is there a more iconic movie for 80's kids than The Goonies? Probably not. And thanks to actor Josh Gad, we had...
Sheet Pan Shawarma with Tzatziki
This is my new favorite recipe. And that says a lot, because I've been cooking non-stop for the past six weeks and we've had lots of...
When Life Gives You Bananas...
I think we're all going a little bananas right now. From being confined to our homes to the constant stream of disheartening and...
Springy Side Salads
It is WARM in southern California right now, and our evening temps are perfect for dinner outdoors. Imagine delicious lighter fare, a...
Oven Baked Bolognese Sauce
Homemade Bolognese sauce is one of life's greatest pleasures. Slow simmered and packed with aromatic veggies, beef (or pork or veal or a...
Hammageddon: Risotto Primavera
Last Sunday we were lucky to enjoy a lovely Easter dinner. Even though it was only the four of us around the table, we ate a good meal...
Winner Winner Chicken Parm Dinner!
While scrolling through my Facebook feed yesterday I stumbled upon a Chowhound article about the most popular takeout orders in each...
There's No Plate Like Home - Piccata for Dinner
April 15th is a day most Americans have circled on their calendars. It's tax day, at least it used to be before the great pandemic, but...
Make Your Own Takeout: Beef & Broccoli
Boy do I miss restaurants. Sincerely I do. Like, the real, visceral way you miss someone special to you and your heart just aches. ...
Carrot Cake for Easter
Easter came and went in our house with anything but the typical fanfare. Instead of running down the stairs to discover the Easter...
Doing Some Good on Good Friday
Today is Good Friday, and that means we Catholics are fasting. In keeping with the spirit of the day, I'm not posting a recipe. ...




















